The Longkou vermicelli products are made of Beidahuang potato starch as raw material and bean starch and processed by domestic advanced equipment. The vermicelli is crystal clear and resistant to cooking. Edible taste smooth, pure, is the first choice of hot pot, hot fry, stew, cold dishes, soup ingredients.
The potato starch is the main content which is from black soil potato as raw material.
Please try with our vermicelli, make your perfect dish.
| Items |
Each 100g |
Nutrition reference value |
| Energy |
1498KJ |
18% |
| Protein |
0g |
0% |
| Fat |
0g |
0% |
| Carbohydrates |
88.1g |
29% |
| Sodium(Na) |
33mg |
2% |
https://d82d559e3d0a3c01.en.made-in-china.com/product-list-1.html
The link to our potato starch which is raw material of potato vermicelli.
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